by Alice Holborow | May 31, 2022 | Recipes
Ingredients For The Custard 600ml double cream 1 vanilla pod (seeds scraped) 4 large egg yolks 1 tbsp cornflour 50ml elderflower cordial 2 tbsp golden caster sugar For The Base 350ml ginger wine 3 sheets leaf gelatine 200g lemon drizzle cake For The Strawberry Layer...
by Alice Holborow | Mar 29, 2022 | Recipes
Ingredients 500g forced rhubarb , chopped into 4cm lengths 150g caster sugar 1 blood orange , zested and juiced 1 vanilla pod 100g butter , melted, plus extra for the tin 200g gingernut biscuits 500g mascarpone or soft cheese 100g quark or thick natural yogurt 1 tbsp...
by Alice Holborow | Mar 25, 2022 | Recipes
Ingredients For The Tart 375g pack shortcrust pastry A little plain flour 750g rhubarb , sliced into thumb-size chunks 140g golden caster sugar Juice 1 large orange For The Streusel Topping 300ml double cream 2 tbsp elderflower cordial 100g full-fat natural...
by Alice Holborow | Mar 11, 2022 | Recipes
Ingredients For The Cake 115g unsalted butter , at room temperature, plus extra for the tins 95g whole, skin-on almonds (or use blanched or ground almonds) 200g golden caster sugar 1 lemon , zested 3 eggs , 2 whole and 1 white only 1 tsp vanilla extract 1 tbsp...
by Alice Holborow | Dec 2, 2021 | Recipes
Ingredients 12 x 1cm slices of baguette 100g soft cheese (we love Fenn Farm Dairy ) or mild goats cheese 2 tbsp Annabel’s Deliciously British Strawberry Chilli Chutney ½ tbsp honey to drizzle 2 ripe figs, cut into sixths Instructions Toast the slices of...
by Alice Holborow | Nov 26, 2021 | Recipes
Ingredients 5 Fresh strawberries1 Lemon50ml Otterbeck Distillery Annabel’s Deliciously British Strawberry & Pink Peppercorn GinT & W Strawberry & LimeflowerCracked pepperRed currants to garnish Instructions Crush or blend your strawberries and mix...
